Taste the Baltic States by going on a culinary adventure, where you can experience the rich flavours and diverse traditions of these three small yet lively countries.
Let your taste buds embark on a journey of discovery!
Tasting Tours and Interactive Masterclasses
Explore the world of local food production with hands-on masterclasses and guided tours of farms and food manufacturers. Witness the creation of various local eco-friendly products and savour their unique tastes. These visits offer a glimpse into sustainable farming practices and the dedication of local producers.
Culinary Workshops and Cooking Classes
Participate in workshops that offer a deep dive into the culinary heritage of the Baltic states! Witness the craftsmanship behind beloved local products and learn to make traditional cheese, snacks and sweets, or look into the secrets of traditional rye bread and take a chance to bake your own loaf.
Breweries and Wineries
Did you know that in Baltic countries wine is made out of fruit, berries and even birch sap, and beer is seen as the traditional drink? Explore the diverse landscape of local drinks by visiting wineries and small home producers and trying their creations. Join a tour to craft breweries to see the brewing process in action and sample a variety of beers. Don’t miss the chance to enjoy the stories of flavours presented by a beer sommelier.
Picnics in Nature
Experience the joy of an ancient-style picnic in the middle of forest. Boil soup and fry fish on a campfire, and enjoy freshly baked bread and cheese from authentic clay plates. Sip on herbal tea made from freshly picked herbs amidst nature sounds while listening to the stories about ancient history, local traditions and lifestyle.
Farmstead and Tavern Dining
Enjoy hearty meals at local farmsteads or charming taverns, where regional and national specialties are served with a side of Baltic hospitality.
Gourmet Dining
Indulge in gourmet meals prepared by renowned Baltic chefs, some of whom have earned recognition internationally or even earned their first Michelin stars. These culinary creations showcase the best of Baltic cuisine.
